Quality
Quality From Source to Shipment
A disciplined, step-by-step approach to preparing Egyptian herbs for international buyers.
Our Process
Six stages of care
Product specifications and any testing requirements can be discussed and agreed with each buyer.
- 1
Careful Sourcing
Raw herbs are sourced from Egyptian growing regions, with attention to colour, aroma and overall condition.
- 2
Selection & Sorting
Material is sorted to separate stems, foreign matter and off-grade product, supporting a consistent lot.
- 3
Cleaning & Processing
Herbs are cleaned and processed — cut, rubbed, crushed or ground — into the form specified by the buyer.
- 4
Quality Inspection
Each lot is inspected visually and against the agreed specification before it moves to packing.
- 5
Proper Packaging
Product is packed in suitable export packaging to protect it from moisture and handling damage.
- 6
Export Preparation
Shipments are labelled, palletised where required and accompanied by the relevant export documents.