Origin: Egypt

Black Cumin Seeds (Nigella)

Nigella sativa L.

Nigella seeds, also known as black seed or black cumin in trade, are used in bakery, seasoning and selected food applications. The botanical name is included to distinguish them from true cumin.

Origin

Egypt

Available forms

• Whole seeds
• Ground, subject to requirement

Typical uses

Bakery, seasoning, spice blends and food products.

Specifications

Grade, cut size, moisture and other parameters are customizable and confirmed according to buyer requirements.

Packaging

Export packing such as paper bags, polypropylene bags or cartons, with weights and labelling arranged per buyer request.

Questions about this product? Email export@nilevalleyherbs-eg.com